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Crispy Sisig and Bar-B-Q

Food find from Pinoy Fiesta!I prefer Sisig made from Letchon Kawali. It's like dipping the lechon kawali in a spicy vinegar with chopped onions, minced ginger and siling labuyo. Yummy!!! I also like their Bar-B-Q pork. A little bit sweet and tangy.

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