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My old time favorite! Simple and Healthy Cooking
2 pieces large size eggplant, grilled and peeled
3 garlic cloves, minced
1 small onion, sliced thin
1 tablespoon olive oil
salt and ground pepper to taste
Simple Cooking Direction:
Saute garlic and onion till golden brown in olive oil.
Add grilled eggplant and stir.
Season with a dash of salt and ground pepper.
After few minutes remove from heat and serve.
Best when served as a side dish w/ slices of tomato on the side.
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