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GINISANG MONGGO SA HIPON





Try this simple yet very filling recipe. Another Filipino favorite recipe.










Ingredients:

1/2 lb shrimp, peeled  

1 cup mung beans

3 garlic cloves, minced

1 medium size onion, sliced thin

1 large tomato, diced 

1 cup pepper leaves  

1 tablespoon fish sauce

Salt and ground pepper to taste

Water

2 tablespoon cooking oil



Cooking Direction:


Boil mung beans in water using a deep pot till almost fully cooked. Set aside

Saute garlic, onion and tomato till caramelized. 

Add shrimp, stir for a minute then pour in the mung bean pot. 

Add enough water and bring to a quick boil.

Season with fish sauce, salt and ground pepper to taste. 

Add pepper leaves, simmer for 2 minutes. 

Remove pot from heat and serve hot. 

Enjoy! 






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Hello! Welcome to Casa Baluarte, a place to find the best simple recipes, mostly Filipino recipes. By the way, I am your admin Cecilia, from Iloilo City, Philippines to OC, California and now in Collin County, Texas. Please feel free to get in touch if you have any questions or comments, or if you just want to chat about food, or a recipe. You can drop me an email at: casabaluarte@yahoo.com

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