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Silver Fish Omelet Recipe

aka Tortang Lobo-Lobo


Ingredients:2 cups silver fish (lobo-lobo)
3 pcs. egg, beaten
1/2 cup flour
1 tspn corn starch
1/2 teaspoon garlic powder
salt and ground pepper to taste1 small onion, chopped
1/2 cup red bell pepper, diced
1/2 cup cooking oil
Cooking Direction:Mix eggs, flour and cornstarch. Season with garlic powder, salt and pepper. Add onions, bell pepper, fish and mix.
Heat oil using a frying pan. Pour mixture one scoop at a time. Cook over medium low heat for 2 to 3 minutes on each side. Remove from heat. Drain excess oil using a paper towel and serve.

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