Sinigang na Salmon

Simple dish yet very healthy and tasty...

Cooking Direction:

Boil 3 cups of water in a deep pot. 

Once water starts boiling add the slices of (1) onion and (2) medium tomatoes for 2 minutes. 

Add 1 lb salmon belly and simmer for 5 minutes. 

Season with salt, ground pepper and sinigang mix to taste. 

Top with kangkong leaves. 

Remove from heat and serve hot.