A traditional Filipino breakfast is commonly served with garlic rice and pandesal. This time no pandesal just garlic rice. Actually this is not just breakfast, more on a Brunch! Started cooking around 7:30 am and finished by 10 am so no more time to cook lunch. Family just have to wait for (early) dinner by 5 pm.
Fried Palid-Palid (dried thin fish from Iloilo City)