Filipino Fruit Salad
- 6 lb can fruit cocktail, drain
- 32 oz bottle macapuno strings, drain juice
- 2 can 14 oz whole kernel corn, drain juice
- 1 - 32 oz red nata de coco, drain juice
- 1 - 32 oz green nata de coco, drain juice
- 2 tall can Nestle Table Cream
- 2 - 32 oz can condensed milk
- 1 - 8 oz cream cheese
- 1 small box of cheddar cheese, cubed
How to prepare:
Mix condensed milk, nestle cream and cream cheese evenly.
Add remaining ingredients, mix well and refrigerate overnight before serving.