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Steamed Tilapia Recipe

A simple healthy dish 


2-3 lbs tilapia, cleaned

1 pc. lemon

2 pieces garlic cloves, minced

1 thumb size ginger, minced

1/3 cup soy sauce

ground black pepper to taste

1 tablespoon sesame oil

1 tomato for garnish

Cooking Direction:

Fill steamer with enough water and bring to a boil. 

Mix soy sauce, garlic, ginger and ground pepper in a bowl.

Arrange fish in a pan.

Pour the soy sauce mixture over the fish.

Top the fish with slices of tomato and steam in medium high heat for maybe 40 minutes to an hour or till fish is fully cooked. 

Season the fish with sesame oil and serve.

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Hello! Welcome to Casa Baluarte, a place to find the best simple recipes, mostly Filipino recipes. By the way, I am your admin Cecilia, from Iloilo City, Philippines to OC, California and now in Collin County, Texas. Please feel free to get in touch if you have any questions or comments, or if you just want to chat about food, or a recipe. You can drop me an email at:


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