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A must try recipe. Very simple and you only need few ingredients.

  • 3 cup cubed yellow squash 
  • 1/2 lb whole shrimp
  • 1 teaspoon shrimp paste
  • 1 1/2 cup coconut milk
  • 1/3 cup malunggay leaves
  • 1 medium size onion, cut into 4
  • A pinch of salt and ground black pepper to taste
  • 1 1/2 cup water

Cooking Direction:
  1. Boil cubed squash and onion in water in medium low heat till squash is almost cooked.
  2. Add shrimp, shrimp paste, salt and ground and simmer for few more minutes.
  3. Add malunggay leaves and coconut milk.
  4. Simmer for few more minutes and remove from heat.
  5. Serve hot with steam rice. Enjoy!

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Hello! Welcome to Casa Baluarte, a place to find the best simple recipes, mostly Filipino recipes. By the way, I am your admin Cecilia, from Iloilo City, Philippines to OC, California and now in Collin County, Texas. Please feel free to get in touch if you have any questions or comments, or if you just want to chat about food, or a recipe. You can drop me an email at:


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