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Try this simple and healthy tilapia fillet recipe. Easy to make and pretty tasty.


1 lb tilapia fillet or any kind of white fish fillet 

1 medium size onion, sliced 

1 large tomato, sliced 

1 stem green onion, sliced

2 tablespoon lemon juice

Salt and ground pepper to taste

Banana leaves (cleaned and steamed) 

Aluminum foil

Cooking Direction:

Fill steamer with water and bring to a boil.

Mix tomatoes, onion, green onions and lemon juice in a bowl.

Season tilapia fillet with salt and ground black pepper.

Place tilapia on a piece of banana leaves and top with tomato-onion mixture.  

Wrap it again using a piece of aluminum foil.

Steam wrapped tilapia fillet for 20-25 minutes. Remove aluminum foil, leave the banana leaves and serve hot.

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Hello! Welcome to Casa Baluarte, a place to find the best simple recipes, mostly Filipino recipes. By the way, I am your admin Cecilia, from Iloilo City, Philippines to OC, California and now in Collin County, Texas. Please feel free to get in touch if you have any questions or comments, or if you just want to chat about food, or a recipe. You can drop me an email at:


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