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Chicken Giniling Recipe

This dish is one of those easy to cook Filipino dish. You can use either ground pork, beef or chicken. This time I used ground chicken to make it a bit healthier.


1 lb. ground chicken  

1 large potato, diced

1 carrot, diced

1 red bell pepper, diced

4 cloves of garlic, minced

1 onion, diced

2 teaspoon raisin

1 1/2 cup tomato sauce

Salt and ground black pepper to taste

3 tablespoon cooking oil 

1/2 cup water 

Cooking Direction:

Saute garlic and onion in cooking oil till caramelized.

Add ground chicken, mix well and stir well till chicken turns golden brown.

Add carrots and potatoes, stir and cook for 2 minutes. 

Add bell peppers and raisins, stir and cook for a minute.

Season with salt and ground pepper to taste. 

Add water and simmer for few minutes. 

Add tomato sauce, stir well and simmer for few minutes. 

Remove from heat and serve with steam rice.

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Hello! Welcome to Casa Baluarte, a place to find the best simple recipes, mostly Filipino recipes. By the way, I am your admin Cecilia, from Iloilo City, Philippines to OC, California and now in Collin County, Texas. Please feel free to get in touch if you have any questions or comments, or if you just want to chat about food, or a recipe. You can drop me an email at:


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