Inihaw na Liempo Recipe

Inihaw na Liempo is pork belly marinated for at least few hours and grilled.

See simple step by step instruction below.

Ingredients

• 3 lbs. pork belly, cut into 1/2 inch thin
• 5 cloves garlic, minced
• 2 tablespoon brown sugar
• 1 teaspoon salt
• 1/2 teaspoon ground pepper
• 1/2 cup banana ketchup
• 1 cup Mama Sita barbecue marinade or 1 cup of 7-up

Instructions

1. Combine pork belly with garlic, salt, ground pepper, brown sugar, ketchup, Mama Sita marinade or 7-up and mix well.
2. Marinade pork belly for at least 2-3 hours in the refrigerator.
3. Grill over hot coals for about 3-5 minutes on each side..
4. Remove from grill and cut into serving pieces.

• For soy sauce and lemon dip, mix 1 clove of minced garlic, 1/4 cup lemon juice, 1/2 cup light soy sauce or Maggie seasoning and a dash of ground black pepper and serve.

Best when served with soy sauce and lemon dip and achara.