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Suman Malagkit Recipe

Check out this simple and easy to make Suman Malagkit recipe using glutinous rice flour. You only need few ingredients and a steamer. See step by step instruction below.

  • 2 1/2 cup glutinous rice
  • 1 cup coconut milk
  • 3/4 cup white or brown sugar
  • butter
  • banana leaves

  1. Clean banana leaves using a wet towel and microwave for a minute or two or heat on fire to soften and for easy wrapping.
  2. Using a deep bowl, place glutinous rice and sugar. Mix well.
  3. Slowly add the coconut milk. Mix well till it turns to a doughy texture.
  4. Lay banana leaves on a flat surface and brush some butter to avoid the mixture from sticking to the leaves and for extra flavor.
  5. Scoop 2 tablespoon full of glutinous mixture. Roll, wrap and secure with kitchen twine or piece of banana leaves.
  6. Arrange in a steamer and steam for an hour in medium high heat.

  • Allow to cool for few minutes and serve warm. Enjoy with a cup of tea or coffee.

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Hello! Welcome to Casa Baluarte, a place to find the best simple recipes, mostly Filipino recipes. By the way, I am your admin Cecilia, from Iloilo City, Philippines to OC, California and now in Collin County, Texas. Please feel free to get in touch if you have any questions or comments, or if you just want to chat about food, or a recipe. You can drop me an email at:


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