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Ginisang Sitaw with Ground Chicken

Ginisang Sitaw or Sautéed Beans with Ground Chicken is an easy to prepare healthy meal for the family.

Pork Tapa Recipe

Tapa is a popular Filipino breakfast meat. Best when served with garlic fried rice and fried egg known as "TapSiLog" for Tapa, Sinangag at Itlog. The word Tapa in the Philippines refers to dried or cured meat.

Tortang Giniling Recipe

Tortang Giniling or Ground Meat Omelet is one of those easy to make Filipino dish. What is good about this dish is you can use either ground beef or pork or chicken or fish or mix. With this recipe I used ground chicken as some family member does not eat beef or pork for health reason. Kids even made pretend hamburger sandwiches with ketchup and mayonnaise and enjoyed it too.

Tuscan Butter Salmon by Delish

I love Salmon! Salmon is my favorite fish. You can grill, fry, bake or even make soup out of salmon.

If you have been following Casa Baluarte you may already noticed how many SALMON RECIPES I have here so when I saw a video on how to make HOW TO MAKE TUSCAN BUTTER SALMON from Facebook account I went to my local Asian grocery store to hunt for good pieces of salmon right after the video end. The Delish video made it look so easy and so delicious that I am not going to wait another day.

It was a success and it turned out really good. Give it a try and let me know.

See step by step pictures below and direction on how to make Tuscan Butter Salmon.

Chicken Lomi Recipe

Pancit Lomi is a simple type of noodle dish that make use of thick egg noodles. It is easy to make and originally from Batangas. This recipe is even more simple using chicken, fish cake and shrimp but still surprisingly good and healthier.

Chicken Adobo sa Gata

Chicken Adobo sa Gata is a delicious Filipino dish. This Chicken Adobo is cooked Filipino Adobo style finished with coconut milk that made this dish more flavorful.