Pancit Palabok is a popular and a favorite Filipino noodle dish. Palabok is often served at parties and easy to make. This simple noodle dish is loaded with shrimp sauce and different toppings like shrimps, ground pork and chicharon.I was asked what is the difference between Pancit Palabok and Malabon so I am sharing what I remember reading before.
I always love Pink Salmon. Not only easy to make but also healthy but NOT this recipe. This one is baked with mayonnaise. But now I know what to do next time, just coat the other half of the fish with mayo mixture and leave the other half with just salt and pepper.
|Chicken Macaroni Soup|
Chicken Macaroni Soup also known as Sopas is one of Filipinos favorite comfort soup. Easy to make and filling. With this recipe I used medium shell macaroni pasta instead of the regular elbow macaroni and no milk. Healthier than Chicken Sopas with Milk. Check out this easy recipe using simple ingredients.
|Chicken Bicol Express|
Bicol Express is a popular Bicolano Filipino dish. Bicol Express is traditionally cook with pork but with this recipe, chicken was used as the main ingredients. It is made with chicken, shrimp paste, chili's and coconut milk. Easy to make and very delicious.
Hamonado is a simple Filipino dish made with pork, pineapple, soy sauce and sugar. It is simmered until meat is fully cooked and sauce thickens. Great for special occasion or as any day ulam. Try this easy tasty recipe and enjoy.
You can also make chicken hamonado, see related post below.
This delicious Ham is baked with pineapple juice, crushed pineapple and brown sugar. So good even the left over. Give it a try and leave me a comment.:
Chicken Mami is the Filipino version of Chinese Noodle Soup. It is a popular comfort food for Filipinos and easy to make. Made with egg noodles also known as miki and flavorful chicken broth topped with fried garlic and chopped green onions or chives.
This Arroz Valenciana recipe is a must try. Great for parties or just because you want to cook something special for the family. Give it a try and let me know.
Lechon Kawali or Roast Pork is a popular Filipino pork dish. Made with pork belly simmered in seasoning and deep fried until crisp. There are several options in cooking Lechon like Deep Fried Lechon Kawali or Oven Lechon or using a turbo broiler. With this recipe I used my dependable turbo broiler and it sure worked like magic. This dish has the same crisp and flavor as Lechon Kawali deep fried, but less greasy.
Chicken Halang Halang is a Visayan Spicy Chicken recipe cooked in coconut milk. It is basically a mash up between Chicken Tinola and Ginataang Manok. This chicken stew has a rich, creamy and spicy sauce. You can always adjust the amount of chilies you want to use so all depends on your taste.
This recipe is something different. I have read somewhere that other calls this Sinarabasab or pork marinated in tamarind sinigang mix but all I can say is, this is pretty good. Something different than the rest. See step by step recipe below.
Chicken Salpicao is made with chicken, Worcestershire sauce, liquid seasoning and lots of garlic. What I like about this recipe is so easy to make and only few ingredients needed. Check out step by step recipe below.
I really like this KitchenAid Artisan Stand Mixer specially for this upcoming holidays. So convenient and easy to use so I think I am getting me another one while still on sale.
You can grill, pan sear or fry and serve hot with spicy vinegar and kalamansi for dipping.
Empanada is a Spanish word meaning meat pie. It is a pastry filled with meat and vegetables and baked. Some do deep fry but I always liked it baked.
Instead of chicken you can use ground beef or pork or even fruits. You can also add other vegetables like bell peppers and green peas. See recipe below.
Shrimp Fried Rice is one of my favorite easy to make rice dish. Is it a basic fried rice loaded with shrimp so no need to have other dish as this one is already complete. See easy recipe below.
Pancit Bihon is a popular Filipino noodles made using rice noodles, meat and vegetables. This Filipino noodle dish is easy to make and always present in every Filipino occasion. It is also called Bihon Guisado (sautéed) or Pancit Bihon Guisado.
Chicken and Pork Adobo is a classic Filipino dish simmered in soy sauce-vinegar mixture with garlic until sauce thickens results in a medley of savory flavor. It is a Filipino household comfort food anywhere in the world and also pretty easy to make.
Crispy Pork Binagoongan sa Gata is one of Filipinos favorite pork recipe. This recipe is easy to make using pork shoulder, shrimp paste, coconut milk and chili peppers. The difference of this recipe to others is the pork is boiled and fried until crispy before adding to the coconut mixture.
I was in charge of chopping and serving the Lechon and to my advantage I get to take home the Lechon head and the legs that is why I have been posting "what to do with left over Lechon" like Lechon Paksiw Recipe. I still have more in the freezer so hoping next week I can make Lechon Sisig, yummy!
Adobong Mani also known as Garlic Peanut is a famous Filipino street food best for snacking or pulutan. There are few variations on how to make this like the regular fried or spicy chili topped with generous fried garlic. You can make this with brown skin on but I prefer it without. See recipe below.
Ginataang Manok or Chicken cooked in coconut milk is one of my favorite coconut dish. Not only easy to make but also very tasty. It is almost like chicken curry less the curry. Give it a try and hope you will like it. Don't forget to check out other coconut milk recipes post below.
Walnut Chicken is a chicken stir-fry with vegetables and walnut in brown sauce. It is easy to make and delicious. With this recipe you can use almonds or peanuts if walnuts is not available. You can also add other vegetables you like snow peas and water chestnut.
Shrimps cooked in salted egg yolks to make this recipe richer and creamier. If you like salted eggs then this recipe is for you. Easy to make and full of flavors.
First time making this sweet macaroni mixed with fruit cocktail. It turned out pretty good and everybody liked it. Give it a try and let me know.